Nutrition
≈ 600 kcalper portion of about 450 g
- Protein20%
- Fat34%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Wheat noodles served in a savory broth topped with meat.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- ramen noodles
- meat
- broth
- egg
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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