Nutrition
≈ 200 kcalper portion of about 100 g
- Protein25%
- Fat48%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Cuttlefish prepared in thin, crispy strips.
- Cuisine
- Italian
Typical ingredients
- cuttlefish
- flour
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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