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CROSTONE

CROSTONE

€10

Fabrik · Bologna

Crostone with burrata, anchovies, semi-dry cherry tomatoes and basil.

Nutrition

≈ 400 kcalper portion of about 200 g
  • Protein14%
    14%
  • Fat54%
    54%
  • Carbohydrates32%
    32%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Toasted bread topped with creamy cheese, savory anchovies, and tomatoes.

Cuisine
Italian

Typical ingredients

  • bread
  • burrata
  • anchovies
  • cherry tomatoes
  • basil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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