Roast potatoes with turmeric and rosemary
patate arrosto alla curcuma e rosmarino – roast potatoes with turmeric and rosemary
€5
Estravagario · Bologna
Potatoes roasted with turmeric and rosemary.
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein6%
- Fat45%
- Carbohydrates50%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Potatoes cut into chunks and roasted until crispy with aromatic herbs and spices.
Typical ingredients
- potatoes
- turmeric
- rosemary
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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