Nutrition
≈ 350 kcalper portion of about 150 g
- Protein10%
- Fat66%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Vegetable fritters made primarily from grated zucchini, mixed with herbs and cheese, then deep-fried.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- zucchini
- flour
- eggs
- feta cheese
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Kolokithokeftédes: where else to eat it Back to the menu of El Greco Restaurant