Kalamata olives and feta
Olive Calamata e feta
€7
El Greco Restaurant · Bologna
Seasoned Kalamata olives and feta.
Nutrition
≈ 350 kcalper portion of about 150 g
- Protein8%
- Fat83%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A simple Mediterranean appetizer featuring brined Kalamata olives paired with cubes of feta cheese. It is often seasoned with olive oil and dried herbs.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- kalamata olives
- feta cheese
- olive oil
- oregano
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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