FRIED PASSATELLI

PASSATELLI FRITTI

€7

Angolo B · Bologna

Fried passatelli accompanied by parmesan and lemon sauce.

Nutrition

≈ 350 kcalper portion of about 150 g

Protein11%
11%
Fat57%
57%
Carbohydrates32%
32%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Traditional pasta made from breadcrumbs and eggs, which is then fried.

Cuisine: Italian (Emilian)
Origin: Emilia-Romagna, Italy

Typical ingredients

breadcrumbs
eggs
parmesan cheese
lemon
oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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