BRONZE DIE SPAGHETTO ALLA CHITARRA, MUSHROOM AND BACON RAGU', GINGER, TERIYAKI, CHIVE
SPAGHETTO ALLA CHITARRA PASTIFICIO BRONZO, RAGU' DI FUNGHI E PANCETTA, ZENZERO, TERIYAKI, ERBA CIPOLLINA
€13
Angolo B · Bologna
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein13%
- Fat42%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Square-cut spaghetti served with a savory ragu made of mushrooms and bacon, accented with ginger and teriyaki flavors.
- Cuisine
- Italian (Fusion)
Typical ingredients
- spaghetti
- mushrooms
- bacon
- ginger
- teriyaki sauce
- chives
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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