115. A cod fillet with herb potatoes.
115. Ein Kabeljaufilet mit Kräuterkartoffeln.
€8
Zur Gerichtslaube · Berlin
Nutrition
≈ 400 kcalper portion of about 300 g
- Protein31%
- Fat28%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pan-seared or baked cod fillet served with boiled potatoes tossed in fresh herbs.
- Cuisine
- German
Typical ingredients
- cod
- potatoes
- herbs
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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