Nutrition
≈ 1,000 kcalper portion of about 500 g
- Protein19%
- Fat34%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A large sushi platter designed for two people, typically containing a variety of rolls and nigiri.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- assorted fish
- sushi rice
- nori
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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