Nutrition
≈ 150 kcalper portion of about 200 g
- Protein6%
- Fat57%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A smooth, creamy puree made from cooked celery root, prepared without dairy products.
- Cuisine
- German
Typical ingredients
- celery root
- vegetable stock
- olive oil
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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