Nutrition
≈ 500 kcalper portion of about 150 g
- Protein5%
- Fat56%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A spiced nut cake with a shortcrust base and a layer of jam, traditionally made with Linzer jam.
- Cuisine
- Austrian
- Origin
- Linz, Austria
Typical ingredients
- flour
- butter
- sugar
- ground nuts
- jam
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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