Nutrition
≈ 450 kcalper portion of about 300 g
- Protein5%
- Fat37%
- Carbohydrates59%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A warm dessert consisting of whole or sliced apples wrapped in a pastry or dough casing and baked. It is often served with a sweet sauce, custard, or vanilla ice cream.
- Cuisine
- Germanic
- Origin
- Central Europe
Typical ingredients
- apple
- pastry dough
- sugar
- cinnamon
- butter
- raisins
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?