Prawn cocktail

COCKTAIL DE GAMBAS

€10

Restaurante Marisquería Córdoba · Benidorm · Ración

Nutrition

≈ 300 kcalper portion of about 200 g

Protein21%
21%
Fat68%
68%
Carbohydrates11%
11%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A classic appetizer featuring chilled prawns served in a creamy, often tangy sauce.

Cuisine: International

Typical ingredients

prawns
mayonnaise
lemon
lettuce

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Prawn cocktail, also known as shrimp cocktail, is a seafood dish consisting of shelled, cooked prawns in a Marie Rose sauce or cocktail sauce, served in a glass. It was the most popular hors d'œuvre in Great Britain, as well as in the United States, from the 1960s to the late 1980s.

Excerpt from the Wikipedia article “Prawn cocktail” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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Prawn cocktail: where else to eat it Back to the menu of Restaurante Marisquería Córdoba