Angus sirloin with parmentier, foie gras and demiglace
Solomillo de Angus con parmentier, foie y demiglacé
€33
Modesto - Seafood & Cocktails - 1968 · Benidorm
Information about this dish is being prepared.
Did you like this dish?
Solomillo de Angus con parmentier, foie y demiglacé
€33
Modesto - Seafood & Cocktails - 1968 · Benidorm
Information about this dish is being prepared.
Did you like this dish?