Nutrition
≈ 150 kcalper portion of about 300 g
- Protein8%
- Fat60%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fresh vegetable salad featuring regional ingredients typical of the Valencia area.
- Cuisine
- Spanish (Valencian)
- Origin
- Valencia, Spain
Typical ingredients
- lettuce
- tomato
- onion
- cucumber
- olives
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Valencian salad: where else to eat it Back to the menu of M Godoy Albir