Mussels with Pernod butter
Miesmuscheln mit Pernod-Butter
€7.95
La Brisa · Benidorm
- Cereals containing gluten
- Eggs
- Milk
- Molluscs
Nutrition
≈ 400 kcalper portion of about 400 g
- Protein26%
- Fat64%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Steamed mussels served with a rich butter sauce flavored with Pernod anise liqueur.
- Cuisine
- French
Typical ingredients
- mussels
- butter
- pernod
- garlic
- shallots
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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