Nutrition
≈ 150 kcalper portion of about 100 g
- Protein41%
- Fat52%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A plant-based protein made from coagulated soy milk that has been cured with smoke for flavor.
- Cuisine
- Chinese
- Origin
- China
Typical ingredients
- organic tofu
- smoke
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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