Nutrition
≈ 200 kcalper portion of about 350 g
- Protein16%
- Fat45%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A liquid dish made from the chef's selection of seasonal ingredients. It is usually served hot as a starter.
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Soup of the day: where else to eat it Back to the menu of Trattoria Ossobuco