Gnocchi ai funghi porcini
CHF 25.50≈ €27.52
Restaurant Pizzeria Sonneck · Basel
Gnocchi with porcini mushroom cream sauce.
Nutrition
≈ 550 kcalper portion of about 400 g
- Protein11%
- Fat49%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Soft potato dumplings served in a rich sauce made from porcini mushrooms and cream.
- Cuisine
- Italian
Typical ingredients
- gnocchi
- porcini mushrooms
- cream
- parmesan
General information about this dish, not provided by the venue.
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