
Sonneck
CHF 26.50≈ €28.60
Restaurant Pizzeria Sonneck · Basel
Veal with porcini mushrooms, peppers, tomatoes and cream sauce.
Nutrition
≈ 550 kcalper portion of about 400 g
- Protein22%
- Fat57%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pasta dish featuring veal sautéed with porcini mushrooms, peppers, and tomatoes in a creamy sauce.
- Cuisine
- null
- Origin
- null
Typical ingredients
- veal
- porcini mushrooms
- peppers
- tomatoes
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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