Nutrition
≈ 550 kcalper portion of about 300 g
- Protein25%
- Fat57%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A breaded chicken breast fillet stuffed with ham and cheese, then fried or baked.
- Cuisine
- European
- Origin
- Switzerland/France
Typical ingredients
- chicken
- ham
- cheese
- breadcrumbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Chicken Cordon Bleu: where else to eat it Back to the menu of Restaurant Fiorentina Basel