Arancini al Ragù

CHF 10≈ €10.83

Manifattura Basel · Basel

Fried arancini with ragù filling and parmesan cream.

Nutrition

≈ 400 kcalper portion of about 150 g

Protein13%
13%
Fat47%
47%
Carbohydrates40%
40%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Fried rice balls stuffed with a meat ragù and typically served with a cheese sauce.

Cuisine: Italian (Sicilian)
Origin: Sicily

Typical ingredients

rice
meat ragù
parmesan cheese
breadcrumbs

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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