Yogurtlu Kizartma
Roasted peppers, aubergines, potatoes, zucchini, and carrots with garlic yogurt sauce and bulgur pilaf.
CHF 29≈ €31.72
Kelim · Basel
Roasted peppers, aubergines, potatoes, zucchini, and carrots with garlic yogurt sauce and bulgur pilaf.
Nutrition
≈ 500 kcalper portion of about 450 g
- Protein10%
- Fat34%
- Carbohydrates56%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of roasted vegetables including peppers, aubergines, potatoes, zucchini, and carrots, topped with garlic yogurt and served with bulgur.
- Cuisine
- Turkish
Typical ingredients
- peppers
- aubergines
- potatoes
- zucchini
- carrots
- garlic yogurt
- bulgur
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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