Pinsa bianca with olive oil, sea salt
Pinsa bianca mit Olivenöl , Meersalz
CHF 14.90≈ €16.14
Bistro Rosa · Basel
Nutrition
≈ 750 kcalper portion of about 350 g
- Protein10%
- Fat36%
- Carbohydrates54%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A type of oval-shaped, elongated flatbread topped with olive oil and sea salt.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- flour
- olive oil
- sea salt
- yeast
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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