Nutrition
≈ 250 kcalper portion of about 150 g
- Protein13%
- Fat39%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A cone-shaped hand roll filled with shrimp tempura.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- shrimp tempura
- sushi rice
- nori
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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