Nutrition
≈ 80 kcalper portion of about 40 g
- Protein25%
- Fat45%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A spicy variation of gunkan sushi, typically featuring fish or seafood topped with a chili-based sauce.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- fish
- spicy sauce
- nori
- sushi rice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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