Fried octopus and puff pastry potatoes
Polpo fritto e patate a sfoglia
€16
Varieta Caffe Bistrot Distillati · Bari
Fried octopus served with puff pastry potatoes.
- Molluscs
Nutrition
≈ 550 kcalper portion of about 350 g
- Protein16%
- Fat48%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Crispy fried octopus pieces served alongside potatoes prepared in puff pastry.
- Cuisine
- Italian
Typical ingredients
- octopus
- flour
- potatoes
- puff pastry
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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