Nutrition
≈ 200 kcalper portion of about 150 g
- Protein4%
- Fat89%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Large, fleshy olives specifically from the Bitetto region of Puglia.
- Cuisine
- Italian (Apulian)
- Origin
- Bitetto, Italy
Typical ingredients
- olives
- brine
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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