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Octopus, Cacio e Pepe

Octopus, Cacio e Pepe

POLPO, CACIO E PEPE

€12

Taverna del Maltese · Bari

Nutrition

≈ 450 kcalper portion of about 350 g
  • Protein27%
    27%
  • Fat40%
    40%
  • Carbohydrates34%
    34%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Tender octopus served with a creamy sauce made from pecorino cheese and black pepper.

Cuisine
Italian (Roman)
Origin
Rome, Italy

Typical ingredients

  • octopus
  • pecorino romano
  • black pepper
  • pasta

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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