Provola and Pepper
Provola e Pepe
€12
Taverna Caprese · Bari
Pizza with smoked provola, tomato, basil, pepper, and pecorino.
Nutrition
≈ 1,000 kcalper portion of about 400 g
- Protein14%
- Fat44%
- Carbohydrates42%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory pizza combining smoked provola, tomato sauce, basil, peppers, and pecorino cheese.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- smoked provola
- tomato
- basil
- pepper
- pecorino
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Provola and Pepper: where else to eat it Back to the menu of Taverna Caprese