Nutrition
≈ 90 kcalper portion of about 40 g
- Protein19%
- Fat63%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A gunkan maki sushi roll wrapped in seaweed and filled with shrimp and a creamy rose sauce.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- shrimp
- mayonnaise
- ketchup
- nori
- vinegared rice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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