Sea Bass

BRANZINO

€4

Taiki Sushi · Bari

Rice with a slice of raw or cooked sea bass.

Crustaceans

Nutrition

≈ 260 kcal± 35% · per portion of about 162 g

Protein33 g
52%
Fat14 g
48%
Carbohydrates0 g
0%

of which saturates: 2.1 g
of which sugars: 0 g
Fibre: 0 g
Salt: 1.3 g

Vitamins and minerals, % of reference intake

Vitamin D 202%
Vitamin E 26%
Potassium 24%
Magnesium 20%
Vitamin B12 18%
Vitamin B1 15%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0); USDA FoodData Central

About the dish

A sushi preparation where a slice of raw or cooked sea bass is placed atop seasoned rice.

Cuisine: Japanese
Origin: Japan

Typical ingredients

sea bass
vinegared rice

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

Did you like this dish?

Sea Bass: where else to eat it Back to the menu of Taiki Sushi