Nutrition
≈ 1,000 kcalper portion of about 400 g
- Protein14%
- Fat28%
- Carbohydrates58%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pizza variety with specific regional or chef-inspired toppings.
- Cuisine
- Italian
Typical ingredients
- tomato sauce
- mozzarella
- dough
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Luca: where else to eat it Back to the menu of Ristorante Pizzeria Santo Stefano