Nutrition
≈ 300 kcalper portion of about 250 g
- Protein26%
- Fat39%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Mussels topped with a breadcrumb mixture and baked until golden and crispy.
- Cuisine
- Italian
Typical ingredients
- mussels
- breadcrumbs
- garlic
- parsley
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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GRATINATED MUSSELS: where else to eat it Back to the menu of Marisqueria