Nutrition
≈ 600 kcalper portion of about 350 g
- Protein25%
- Fat35%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pasta dish featuring thick spaghetti tossed with pieces of bluefin tuna, often prepared with olive oil, garlic, and herbs.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- spaghetti
- bluefin tuna
- olive oil
- garlic
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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