Cheeses and dairy

FORMAGGI E LATTICINI

€20

Maninpasta Bari · Bari

Selection of caciocavallo, asiago, brie, buffalo mozzarella, and grana cheese.

Nutrition

≈ 500 kcalper portion of about 150 g

Protein23%
23%
Fat73%
73%
Carbohydrates4%
4%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A selection of different cheese varieties ranging from soft to hard textures.

Cuisine: Italian
Origin: Italy

Typical ingredients

caciocavallo
asiago
brie
buffalo mozzarella
grana cheese

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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