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Baked cod fillet and potatoes

Baked cod fillet and potatoes

FILETTO DI BACCALÀ E PATATE AL FORNO

€14

Maninpasta Bari · Bari

Baked cod fillet served with potatoes.

Nutrition

≈ 400 kcalper portion of about 350 g
  • Protein32%
    32%
  • Fat31%
    31%
  • Carbohydrates37%
    37%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Salted cod fillet baked in the oven alongside sliced potatoes.

Cuisine
Italian

Typical ingredients

  • cod
  • potatoes
  • olive oil
  • garlic
  • rosemary

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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