Braised turnip greens terrine
TERRINA DI RAPE STUFATE
€10
Maninpasta Bari · Bari
Terrine made of braised turnip greens.
Nutrition
≈ 150 kcalper portion of about 150 g
- Protein9%
- Fat69%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A cold or warm appetizer made by pressing braised turnip greens into a molded shape.
- Cuisine
- Italian
Typical ingredients
- turnip greens
- olive oil
- seasonings
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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