Braised or boiled turnip greens
RAPE STUFATE/LESSE
€7.50
Maninpasta Bari · Bari · a porz.
Turnip greens that are either braised or boiled.
Nutrition
≈ 90 kcalper portion of about 200 g
- Protein16%
- Fat55%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Leafy turnip greens prepared by either boiling in water or braising in a pan with oil and aromatics.
- Cuisine
- Italian
Typical ingredients
- turnip greens
- olive oil
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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