Nutrition
≈ 550 kcalper portion of about 250 g
- Protein11%
- Fat37%
- Carbohydrates52%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rustic-style pizza topped with onions, often caramelized or thinly sliced. It is baked in a traditional style to achieve a crispy crust.
- Cuisine
- Italian
Typical ingredients
- pizza dough
- onions
- olive oil
- salt
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?