Nutrition
≈ 450 kcalper portion of about 150 g
- Protein9%
- Fat35%
- Carbohydrates56%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A textured flatbread made with a variety of different cereal grains. It offers a more complex flavor and crunch compared to standard wheat versions.
- Cuisine
- Italian
Typical ingredients
- mixed cereal grains
- wheat flour
- water
- yeast
- olive oil
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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