Les Halles
€11
Le Veronique Hahnemann · Bari
Pizza with tomato, mozzarella, fresh mushrooms and bresaola.
Nutrition
≈ 1,050 kcalper portion of about 400 g
- Protein16%
- Fat37%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pizza topped with tomato sauce, mozzarella, fresh mushrooms, and cured bresaola.
- Cuisine
- Italian
Typical ingredients
- tomato
- mozzarella
- mushrooms
- bresaola
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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