Nutrition
≈ 850 kcalper portion of about 300 g
- Protein20%
- Fat73%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A wooden board featuring an assortment of meats, cheeses, and often accompaniments like pickles or honey.
- Cuisine
- Italian
Typical ingredients
- cured meats
- cheeses
- olives
- bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Platter: where else to eat it Back to the menu of Le Veronique Hahnemann