Potato cake

gâteau de pommes de terre

€7

Le Veronique Hahnemann · Bari

Potato puree cake with cooked ham, milk and cheeses.

Nutrition

≈ 450 kcalper portion of about 300 g

Protein13%
13%
Fat56%
56%
Carbohydrates31%
31%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A savory baked dish made from mashed potatoes mixed with ham and melted cheeses.

Cuisine: French

Typical ingredients

potatoes
cooked ham
milk
cheese

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Potato cake is a name given to various shaped potato dishes around the world, including a patty of hashed potatoes, a fried patty of mashed potato, a fried and battered slice of potato, or a flatbread made with mashed potato and flour.

Excerpt from the Wikipedia article “Potato cake” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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