Nutrition
≈ 550 kcalper portion of about 250 g
- Protein19%
- Fat77%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of fresh burrata cheeses, known for their soft, creamy centers.
- Cuisine
- Italian (Apulian)
- Origin
- Puglia, Italy
Typical ingredients
- mozzarella
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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