Roasted potatoes with butter and rosemary
PATATE AL FORNO SALTATE AL BURRO E AL ROSMARINO
€7
L'Argenteria · Bari
Nutrition
≈ 350 kcalper portion of about 250 g
- Protein5%
- Fat58%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Potatoes roasted in the oven and tossed with butter and fresh rosemary.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- potatoes
- butter
- rosemary
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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