Nutrition
≈ 450 kcalper portion of about 200 g
- Protein17%
- Fat72%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish featuring creamy burrata cheese, often served as an appetizer or as a topping for pasta or pizza.
- Cuisine
- Italian
- Origin
- Puglia, Italy
Typical ingredients
- burrata cheese
- olive oil
- basil
- tomatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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