Nutrition
≈ 500 kcalper portion of about 250 g
- Protein29%
- Fat61%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Meat rolls stuffed with garlic, parsley, and cheese, then simmered in a tomato-based ragù.
- Cuisine
- Italian
- Origin
- Southern Italy
Typical ingredients
- meat rolls
- meat ragù
- garlic
- parsley
- cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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