Nutrition
≈ 500 kcalper portion of about 200 g
- Protein17%
- Fat45%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A sandwich, often served on thick-cut milk bread, featuring seafood components.
- Cuisine
- Japanese (Sando style)
Typical ingredients
- seafood
- milk bread
- mayonnaise
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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